What: New dipping sauces at Nami Teppanyaki restaurant
When: from May 1 onwards
Where: Nami, JW Marriott Bangkok
Contact: +66 (0)2 656 7709
Chef Akihiro Izumi of JW Marriott Bangkok’s Bangkok 'Nami' Teppanyaki restaurant has created 16 tantalising new sauces for Teppanyaki diners.
“The character of my Japanese dishes is a mixture of real traditional Japanese food and recreational Japanese food,” explains the jovial chef whose new creations will give Teppanyaki beef and lamb lovers eight sauce selections, chicken, pork and vegetable lovers four new sauces, and seafood and vegetable diners four new dipping sauces to enjoy.
Come try your favourite Teppanyaki dishes and try out Chef Aki’s tantalizing sauces at 'Nami', on the Lower Lobby Floor of the JW Marriott Bangkok. Open daily for lunch and dinner from 11:30 to 14:30 and 18:00 to 22:30. Reservation is highly recommended, please call +66 (0)2 656 7709.
What: Lunch set menus at MoMo Café
When: from now until July 31, 2008
Where: Courtyard by Marriott Bangkok Hotel
MoMo Café, the Thai/Italian contemporary dining outlet of Courtyard by Marriott Bangkok, has prepared a variety of Thai or Italian lunch sets including your choice of soft drink for only 130 baht.
Chef Sombat Lerkradtanaphaisan, Executive Chef of MoMo Café presents Singapore chicken rice on Monday, kaeng som salmon (Thai sour-peppery soup curry) on Tuesday, spaghetti Carbonara or spaghetti Marinara on Wednesday, roasted half chicken set on Thursday, chicken noodle soup or pad Thai (Thai stirred fried rice noodles) on Friday, and MoMo Club sandwich or MoMo burger set for Saturday. The set menu for lunch is available from 11:30 until 14:30 from Monday to Saturday at MoMo Café on the ground floor at Courtyard by Marriott Bangkok, Rajadamri Road. Open daily from 06:00 until 22:30. For more information and reservations, please call +66 (0)2 690 1888.
What: New a la carte menu at 'Etc... on the River'
When: Ongoing
Where: Royal Orchid Sheraton Hotel & Towers, Bangkok
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With a selection of food that will delight every possible palate, the world is your oyster at 'Etc… on the River', world cuisine at the Royal Orchid Sheraton Hotel & Towers. Famous for its extensive international buffet, etc... now offers a new a la carte menu expertly created by Executive Chef Gael Lardiere. The mouthwatering list of scrumptious dishes, available for both lunch and dinner, consists of international favorites - from Thai to Italian to Indian to Japanese - as well as original items that you won't find anywhere else. Signature items include 'Combination of Char-Grilled Barbeque Skewers', an impressive assortment of lamb chops, beef tenderloin steaks and tiger prawns, 'Campagna Pizza', oven-baked perfection topped with creamy potato, bacon, onions, mushroom, egg and mozzarella cheese, and for fish lovers, a must try dish would be 'Grilled Salmon Fillet' with Orange Grain Mustard Sauce' served with seasonal vegetables and garlic mashed potatoes.
Sweeten your meal with the perfectly put together 'Chocolate and raspberry mousse with light raspberry consomme jelly' coupled with Earl Grey tea crumble and lychee sherbet. The restaurant is open daily from 6:00 to 23:00. Buffet lunch is priced at only 720 baht, buffet dinner at 1,050 (Sunday to Thursday) and 1,220 (Friday and Saturday). Enjoy Sunday Brunch from 11:30 to 15:00, at only 1,300 baht for non-alcoholic brunch and 1,700 for alcoholic brunch. Half price for children aged between 5 and 12.
What: The Best Sunday Brunch at Trader Vic's
When: Ongoing
Where: Bangkok Marriott Resort & Spa
Trader Vic's at the Marriott Resort & Spa by the river offers one of the best Sunday brunches in Bangkok. Well now it just got even better with a fabulous new brunch selection and a new a la carte menu created by recently appointed Chef Stephen Wright. The new extravagant Trader Vic's Brunch offers a wide selection of international food selection which includes a Russian Vodka, Salmon and Caviar Bar, a French Country Corner with homemade pates and terrines, a fresh seafood selection on ice, an Aussie BBQ, great farmhouse cheeses from France and an abundance of tropical and imported fruits. Leave some room for the dessert selection which includes handmade chocolate pralines, cakes, souffles and chocolate fountain! On the new 'a la carte' menu you will find the chef's latest creations like 'Sesame Crusted Yellow Fin Tuna Tataki', 'White Miso and Sake Glazed Snow Fish', 'Jamaican Jerk Spiced Spring Chicken' or 'Mille Feuille of Tanivara Chocolate'. Served from 11:30 to 15:00 every Sunday, brunch costs 1,599 baht including signature Mai Tai's cocktails, draft beer, soft drinks and juices or 1,899 baht including a selection of wines.
What: Variations on a Dinner Theme
When: ongoing
Where: The Square, Novotel Bangkok on Siam Square
Contact: +66 (0)2 209-8888
The Square Interactive Restaurant of Novotel Bangkok on Siam Square has long been known as a value for money diner, its popular international buffet offering favourite flavors from around the world.
Take your palate into an exotic culinary trek with ‘Asian Confusion’ every Tuesday night. Enjoy all the fabulous seafood you’ve been yearning for during ‘Thursday Seafood Night’ - a sumptuous buffet offering premium quality fish, prawns, crabs, squid, and more, all fresh from the sea and for only 890 Baht. Even go ‘Choco Crazy’ every Saturday night! And don’t forget to bring along your kids, as they eat free when with two paying adults on Sunday Brunch.
It’s also ‘Come 1, Get 1 Free’ for all Amex Cardholder on dinner only every night except Thursday, holidays and any festive until July’ 08 only. Limit for a maximum of 10 persons in one table. Please make a reservation in advance as per limited seat.
What: Indonesian Food Festival
When: Thursday, June 26 until Sunday, July 6
Where: Royal Orchid Sheraton Hotel & Towers
Contact: + 66 (0)2 266 9214
From June 26 until July 6 the very best Indonesian cuisine will be available right here in Bangkok at the Royal Orchid Sheraton Hotel & Towers first Indonesian Food Festival.
Each day etc...on the river, the hotel’s signature restaurant, will present diners with an authentic Indonesian buffet lunch and dinner cooked by gifted guest chef, I Wayan Mahardika from the Laguna Resort & Spa, Nusa Dua in Bali. Chef I Wayan will be serving up Indonesian appetizers such as sapi sisit, shredded roast beef with lemongrass, long beans and rice noodle, and ayam pelalah, roast free range chicken with Balinese chilli and lime. Diners will be able to sample the delights of pepes ikan, white reef fish and turmeric spices wrapped in banana leaf, and kepiting goreng, wok-fried crab with chilli relish, tomato and spring onion. Classic dishes such as mee goreng Jawa, Javanese-style fried egg noodle with chicken and sweet soy sauce, and kare ikan, Balinese curried fish. Tempting desserts also feature at this fabulous Indonesian Food Festival. Guests can try cantik manis, iced sago pearls with fresh coconut milk sauce, and jaja kukus, steamed sticky rice with coconut and palm sugar.
With fresh herbs and spices, lean meats, rice and an abundance of vegetables, Indonesian food is not only delicious it’s healthy too. As in Thailand, eating in Indonesia is a communal affair; the more at the table the merrier. Good company and good food, it seems, is a universal pleasure. There are few finer places in Bangkok to enjoy both than at the etc...on the river in the Royal Orchid Sheraton Hotel & Towers. Reservations recommended.
What: Food & Beverage Promotions
When: July, 2008
Where: Bangkok Marriott Resort & Spa
Contact: + 66 (0)2 476 0022
Mouth-Watering Omicho Market delicacies at Benihana
The magic of Japan’s famous Omicho Market is brought to Bangkok throughout July with an amazing array of delicacies on offer at Benihana restaurant. Its dynamic chefs have devised a mouth-watering menu that includes raw, preserved and cured seafood from the market in Kanazawa. The dishes include Suzuki Uni-Yaki – Fresh Sea Bass cooked on the Teppan with Sea Urchin and Water Pepper, Aki Jake Harasumi Kunsei Yaki – Teppan-grilled Smoked Salmon Belly, Buri No Zakuro Doreshingu – Yellowtail Kingfish Sashimi with Pomegranate Dressing and Yaki Gaki – 6 Freshly Shucked Oysters grilled on the Teppan with Soy and Lime.
Complete your Omicho Market feast with the special unlimited soft drinks offer priced at just 500 baht per person. The ever-popular Teppanyaki menu will also be available. Operating hours: lunch 11:30 to 14.30, dinner 18.00 till 22.30.
Splendid American Whiskies at the Riverside Terrace
Are you looking for a sumptuous selection of dishes from the four corners of the globe coupled with a relaxing atmosphere, revitalizing refreshments and cooling river breezes as well traditional Thai entertainment? If so, the Riverside Restaurant is the place for you.
Throughout July, it’s offering diners a splendid array of American Whiskies all chosen to cleverly complement your meal. Plus, don’t miss the Bourbon Cocktail package at only 700 baht net per person as well as a special 50% discount on draught jugs.
The Riverside Terrace has a great location by the river and can be reached easily with our free shuttle boat services every 15 minutes connecting with the BTS skytrain. The buffet is available from 18:00 to 22:30 hours and costs Baht 1,100++ per person.
Delight with Gelato Chocolate Nella Fantasia at Numero Uno
If chocolate is your fantasy then a visit to Bangkok Marriott Resort & Spa’s new signature outlet, Numero Uno, will send your senses into overload! In July, Stephen Wright, their creative Executive Sous Chef, is presenting a delectable Gelato Chocolate Nella Fantasia event. On offer will be an array of handcrafted Italian chocolate ice creams and desserts. Plus, don’t miss the special Chocolate Shooters and Frappes – the recommended drink of the month. Numero Uno is located on the ground floor level of Bangkok Marriott Resort & Spa and provides both indoor and outdoor seating with views of the tropical gardens – the perfect setting for relaxing with friends and family or even informal business meetings. Open daily from 06:00 to 24:00.
What: All-You-Can-Eat Japanese Dishes @ Genji
When: throughout July
Where: Genji, Swissotel Nai Lert Park Bangkok
Genji, the elegant Japanese restaurant of Nai Lert Park Bangkok, a Raffles International Hotel invites you to celebrate Nai Lert Park Bangkok Hotel’s 25th Anniversary throughout July with our special all you can eat lunch and dinner menu “Special 25 dishes for 25 years @ Genji”. Indulge yourself in 25 traditional Japanese dishes including flavorful salmon sushi, tender Japanese beef and many more. Only 450 baht per person for lunch and 650 baht per person for dinner.
What: Only 5 Baht per Minute @ ISO
When: throughout July
Where: ISO Restaurant, Swissotel Nai Lert Park Bangkok
A supreme buffet promotion at ISO Restaurant of Nai Lert Park Bangkok, a Raffles International Hotel. At ISO Restaurant, the clock is on your side for 'only Baht 5* per minute' promotion throughout July. Come feast on our spectacular never-ending buffet lunch. Sink your teeth into scrumptious cuisines around the world, plus delicious Thai and international desserts.
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